Open AccessGenetic Components of (Co)variance for Postweaning Growth, Carcass Composition and Meat Quality Traits Among Brahman-Influenced Beef Steers.
Author(s) -
D. H. Crews
Publication year - 2022
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_disstheses.6329
Subject(s) - brahman , crossbreed , biology , heritability , breed , heterosis , zoology , marbled meat , maternal effect , sire , beef cattle , additive genetic effects , rump , animal breeding , veterinary medicine , genetics , offspring , hybrid , agronomy , pregnancy , medicine