Open AccessThe Utilization by the Chick of D and L Isomers of Amino Acids on Liquid and Solid Diets.
Author(s) -
R. D. Fell
Publication year - 1959
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_disstheses.535
Subject(s) - dehydration , potassium , sodium , amino acid , body weight , chemistry , food science , carbohydrate , zoology , biology , biochemistry , endocrinology , organic chemistry
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