Open AccessChromium, Tryptophan, and Picolinate in Diets for Pigs and Poultry.
Author(s) -
T. G. Page
Publication year - 2022
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_disstheses.5264
Subject(s) - zoology , chromium , loin , biology , insulin , chemistry , food science , endocrinology , organic chemistry