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The Biology of Beggiatoa.
Author(s) -
William R. Strohl
Publication year - 2022
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_disstheses.3544
Subject(s) - trichome , sulfur , nutrient , chemistry , hydrogen sulfide , sulfide , botany , biology , food science , organic chemistry

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