Open AccessThe Relationship of Selected Variables to Consumer Knowledge of Beef in Selected Areas of Mississippi.
Author(s) -
Duane Tucker
Publication year - 1974
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_disstheses.2639
Subject(s) - respondent , value (mathematics) , quality (philosophy) , identification (biology) , mathematics , agricultural science , business , marketing , statistics , geography , toxicology , environmental science , biology , political science , botany , philosophy , epistemology , law
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