Open AccessIsolation and Nutritional Evaluation of Protein From Shrimp Waste Effluent.
Author(s) -
Ramsis Barsoum Toma
Publication year - 2022
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_disstheses.2178
Subject(s) - shrimp , effluent , isolation (microbiology) , waste management , environmental science , fishery , biology , engineering , bioinformatics