Open AccessIsolation and Nutritional Evaluation of Protein From Shrimp Waste Effluent.
Author(s) -
Ramsis Toma
Publication year - 1971
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_disstheses.2178
Subject(s) - effluent , shrimp , moisture , wastewater , manganese , chemistry , waste management , pulp and paper industry , environmental science , environmental engineering , biology , fishery , engineering , organic chemistry
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