Some Nutritional and Environmental Factors in Growth and Sclerotial Production of Sclerotinia Camelliae. | Zendy

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Some Nutritional and Environmental Factors in Growth and Sclerotial Production of Sclerotinia Camelliae.

Author(s) -

Hugh M. Johnson

Publication year - 1971

Language(s) - English

Resource type - Dissertations/theses

DOI - 10.31390/gradschool_disstheses.1931

Subject(s) - sclerotinia , production (economics) , biology , food science , microbiology and biotechnology , horticulture , macroeconomics , economics

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