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Proteins From Waste Cellulose by Chemical-Microbial Processing.
Author(s) -
Charles J. Dunlap
Publication year - 1969
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_disstheses.1540
Subject(s) - cellulosic ethanol , cellulose , chemistry , fermentation , food science , microorganism , slurry , bagasse , sugar , methionine , casein , single cell protein , biochemistry , bacteria , amino acid , materials science , microbiology and biotechnology , biology , composite material , genetics

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