Open AccessThe Encystment of Azotobacter Vinelandii in Liquid Culture.
Author(s) -
Luther Stevenson
Publication year - 1967
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_disstheses.1364
Subject(s) - azotobacter vinelandii , azotobacter , food science , liquid culture , microbiology and biotechnology , chemistry , biology , botany , bacteria , organic chemistry , genetics , nitrogen fixation , nitrogenase , nitrogen
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