Some Effects of Cultural Practices on Food Reserves and Flowering of Two Varieties of Easter Lily, Lilium Longiflorum, Thunb. | Zendy

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Some Effects of Cultural Practices on Food Reserves and Flowering of Two Varieties of Easter Lily, Lilium Longiflorum, Thunb.

Author(s) -

C. O. Box

Publication year - 1965

Language(s) - English

Resource type - Dissertations/theses

DOI - 10.31390/gradschool_disstheses.1033

Subject(s) - lilium , horticulture , biology , botany , mathematics

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