Evaluation of Triploid Oysters as a Tool to Assess Short- and Long-term Seafood Contamination of Oil Spill-impacted Areas | Zendy

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Evaluation of Triploid Oysters as a Tool to Assess Short- and Long-term Seafood Contamination of Oil Spill-impacted Areas

Author(s) -

Martin W. Miles

Publication year - 2014

Language(s) - English

Resource type - Dissertations/theses

DOI - 10.31390/gradschool_dissertations.2103

Subject(s) - bioaccumulation , oyster , biomonitoring , contamination , environmental chemistry , persistent organic pollutant , biology , environmental science , fishery , ecology , chemistry

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