Open AccessPurification of Fish Oils and Production of Protein Powders with EPA and DHA Enriched Fish Oils
Author(s) -
Huaixia Yin
Publication year - 2011
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_dissertations.2084
Subject(s) - fish oil , chemistry , eicosapentaenoic acid , food science , docosahexaenoic acid , polyunsaturated fatty acid , lipase , hydrolysis , fish <actinopterygii> , biochemistry , enzyme , fatty acid , biology , fishery
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