Open AccessPurification of Fish Oils and Production of Protein Powders with EPA and DHA Enriched Fish Oils
Author(s) -
Huaixia Yin
Publication year - 2022
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_dissertations.2084
Subject(s) - fish oil , docosahexaenoic acid , eicosapentaenoic acid , chemistry , food science , polyunsaturated fatty acid , lipase , hydrolysis , biochemistry , fish <actinopterygii> , fatty acid , enzyme , biology , fishery