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POLIFENOLES: SU INGESTA EN FRUTAS Y VERDURAS COMO ACCIÓN PROTECTORA PARA LA SALUD HUMANA POR ESTRÉS ANTE EL COVID-19
Author(s) -
George Argota Pérez,
Jorge A. García-Ceccarelli,
María D.R. Bendezú-Acevedo,
Haydee Chávez-Orellana,
Patricia C. Castillo-Romero
Publication year - 2020
Publication title -
biotempo
Language(s) - Spanish
Resource type - Journals
eISSN - 2519-5697
pISSN - 1992-2159
DOI - 10.31381/biotempo.v17i2.3429
Subject(s) - humanities , covid-19 , political science , philosophy , medicine , disease , infectious disease (medical specialty)

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