Open AccessThe effect of growing conditions on productivity, grain and flour quality of the new winter bread wheat varieties for the Republic of Kalmykia
Author(s) -
М. В. Боктаев,
B. A. Goldvarg,
В. А. Филобок
Publication year - 2022
Publication title -
zernovoe hozâjstvo rossii
Language(s) - English
Resource type - Journals
eISSN - 2079-8733
pISSN - 2079-8725
DOI - 10.31367/2079-8725-2022-81-3-64-68
Subject(s) - sowing , gluten , agronomy , productivity , crop , grain quality , biology , mathematics , food science , economics , macroeconomics