Open AccessA new spring durum wheat variety ‘Tamara’ as a source of carotenoid pigments
Author(s) -
С. Н. Гапонов,
Г. И. Шутарева,
Н. М. Цетва,
И. С. Цетва,
И. В. Милованов,
N. A. Burmistrov,
E. S. Zhiganova,
V. A. Kulikova
Publication year - 2022
Publication title -
zernovoe hozâjstvo rossii
Language(s) - English
Resource type - Journals
eISSN - 2079-8733
pISSN - 2079-8725
DOI - 10.31367/2079-8725-2022-81-3-51-56
Subject(s) - agronomy , gluten , productivity , grain quality , biology , new variety , cultivar , sowing , horticulture , food science , economics , macroeconomics