Open AccessSurvey of Clostridium difficile in Food Animals and Retail Meats
Author(s) -
Roger B. Harvey,
Keri N. Norman,
Michael E. Hume,
Kathleen Andrews,
H. M. Scott,
Bo Norby,
Charles M. Scanlan,
Robin C. Anderson,
David J. Nisbet
Publication year - 2009
Publication title -
international conference on the epidemiology and control of biological, chemical and physical hazards in pigs and pork
Language(s) - English
Resource type - Conference proceedings
DOI - 10.31274/safepork-180809-884
Subject(s) - clostridium difficile , food science , business , microbiology and biotechnology , biology , antibiotics