Open AccessThe influence of acid tolerance response and diet on the survival of Salmonella serotypes through the gastrointestinal tract of pigs
Author(s) -
Ursula Rajtak,
Finola C. Leonard,
Séamus Fanning,
Declan Bolton
Publication year - 2009
Publication title -
international conference on the epidemiology and control of biological, chemical and physical hazards in pigs and pork
Language(s) - English
Resource type - Conference proceedings
DOI - 10.31274/safepork-180809-829
Subject(s) - gastrointestinal tract , salmonella , serotype , digestive tract , biology , microbiology and biotechnology , bacteria , medicine , genetics , biochemistry