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Effects of the additives growth promoters on intestinal histology, ammonia, volatile fatty acids and ph of weanling pigs challenged with E.coli K88+
Author(s) -
Carla de Andrade,
Leandro Batista Costa,
Saulo Henrique Weber,
Valdomiro Shigueru Miyada,
C. M. Nyachoti
Publication year - 2015
Publication title -
international conference on the epidemiology and control of biological, chemical and physical hazards in pigs and pork
Language(s) - English
Resource type - Conference proceedings
DOI - 10.31274/safepork-180809-324
Subject(s) - weanling , ammonia , histology , chemistry , food science , biochemistry , biology , endocrinology , genetics

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