Open AccessComparison of Salmonella recovery rates by using a plating and polymerase chain reaction methods on samples obtained from a one year surveillance program in an integrated pig production system.
Author(s) -
N. Korsak,
B. Jacob,
Grégory Etienne,
E. Flament,
Georges Daube
Publication year - 2001
Publication title -
international conference on the epidemiology and control of biological, chemical and physical hazards in pigs and pork
Language(s) - English
Resource type - Conference proceedings
DOI - 10.31274/safepork-180809-1190
Subject(s) - salmonella , polymerase chain reaction , production (economics) , computer science , real time polymerase chain reaction , chemistry , biology , gene , biochemistry , bacteria , genetics , economics , macroeconomics