Open AccessEffect of fermented feed on Enterobacteriaceae and lactobacilli population of the gastrointestinal tract of pigs
Author(s) -
René L. van Winsen,
Bert A.P. Urlings,
L.J.A. Lipman,
J. M. A. Snijders,
David Keuzenkamp,
J.H.M. Verheijden,
F. van Knapen
Publication year - 2001
Publication title -
international conference on the epidemiology and control of biological, chemical and physical hazards in pigs and pork
Language(s) - English
Resource type - Conference proceedings
DOI - 10.31274/safepork-180809-1078
Subject(s) - gastrointestinal tract , enterobacteriaceae , population , microbiology and biotechnology , fermentation , biology , food science , medicine , escherichia coli , environmental health , biochemistry , gene