Open AccessStudy plan and preliminary results of the intervention in the Salmonella status of finishing herds by adding organic acids to the drinking water of finishers
Author(s) -
P.J. van der Wolf,
F. W. van Schie,
A.R.W. Elbers,
W. A. Hunneman,
M.J.M. Tielen
Publication year - 1999
Publication title -
international conference on the epidemiology and control of biological, chemical and physical hazards in pigs and pork
Language(s) - English
Resource type - Conference proceedings
DOI - 10.31274/safepork-180809-1027
Subject(s) - salmonella , plan (archaeology) , environmental science , waste management , business , agricultural science , engineering , geography , biology , bacteria , genetics , archaeology