Open AccessThe role of epidemiology in food safety issues in governmental decisions and actions
Author(s) -
Mary E. Torrence
Publication year - 1999
Publication title -
international conference on the epidemiology and control of biological, chemical and physical hazards in pigs and pork
Language(s) - English
Resource type - Conference proceedings
DOI - 10.31274/safepork-180809-1008
Subject(s) - food safety , business , risk analysis (engineering) , computer science , environmental health , medicine , food science , biology