Open AccessDigestion and absorption of carbohydrates delivered directly to the bovine omaso-abomasum
Author(s) -
J.T. Huber
Publication year - 2018
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31274/rtd-180816-450
Subject(s) - abomasum , digestion (alchemy) , bovine milk , absorption (acoustics) , chemistry , food science , biochemistry , chromatography , materials science , rumen , composite material , fermentation