
The analysis of volatiles in moldy corn and their correlation to mold presence and mycotoxin production
Author(s) -
W. Hyde
Publication year - 2018
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31274/rtd-180814-1617
Subject(s) - mycotoxin , mold , production (economics) , biology , food science , microbiology and biotechnology , botany , economics , macroeconomics