Open AccessPost-rigor changes in selected physicochemical properties of myosin B fraction of turkey muscle
Author(s) -
L. G. Scharpf
Publication year - 2018
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31274/rtd-180813-17398
Subject(s) - myosin , fraction (chemistry) , chemistry , biochemistry , chromatography