Open AccessComparison of Ultrasound and Carcass Measures to Predict the Percentage of Lean Beef from Four Primal Cuts – A Progress Report
Author(s) -
Richard G. Tait,
Gene H. Rouse,
Doyle E. Wilson
Publication year - 2002
Language(s) - English
Resource type - Reports
DOI - 10.31274/farmprogressreports-180814-63
Subject(s) - zoology , ultrasound , mathematics , statistics , business , biology , acoustics , physics