Open AccessPreliminary Studies on some Nepalese Kitchen Spices for their Antibacterial Activities
Author(s) -
Dhama Prasad Khanal,
Bechan Raut,
Kiran Sundar Bajracharya,
Raj Kumar Karki
Publication year - 2014
Language(s) - English
Resource type - Journals
ISSN - 2091-1041
DOI - 10.3126/jmmihs.v1i2.9903
Subject(s) - traditional medicine , business , toxicology , medicine , gerontology , engineering , biology