Open AccessAssessment of in vitro antibacterial activity and MIC of cinnamon bark powder ethanolic and aqueous extracts against bacteria
Author(s) -
Krina M Patel,
Bhavdip B. Parmar,
Kamlesh A Sadariya,
Shailesh K. Bhavsar
Publication year - 2022
Publication title -
the journal of phytopharmacology
Language(s) - English
Resource type - Journals
ISSN - 2320-480X
DOI - 10.31254/phyto.2022.11502
Subject(s) - chemistry , listeria monocytogenes , bacillus cereus , minimum inhibitory concentration , antibacterial activity , minimum bactericidal concentration , staphylococcus aureus , microbiology and biotechnology , bacteria , food science , chromatography , antibiotics , biology , biochemistry , genetics