Open AccessNonpolar chemical constituents from the Oryza sativa L. bran
Author(s) -
Mohd Ali,
Kamran Javed Naquvi,
Shahnaz Sultana
Publication year - 2014
Publication title -
journal of scientific and innovative research
Language(s) - English
Resource type - Journals
ISSN - 2320-4818
DOI - 10.31254/jsir.2014.3607
Subject(s) - phytochemical , oryza sativa , bran , chemistry , food science , hyperlipidemia , functional food , traditional medicine , biochemistry , diabetes mellitus , organic chemistry , biology , medicine , raw material , endocrinology , gene