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A review of dissertations defended in the dissertation council D 006.067.01 of the Volga Region Research Institute of Manufacture and Processing of Meat-and-milk Production in 2020
Author(s) -
М.И. Сложенкина,
А А Мосолов
Publication year - 2020
Publication title -
agrarno-piŝevye innovacii
Language(s) - English
Resource type - Journals
ISSN - 2618-7353
DOI - 10.31208/2618-7353-2020-12-87-97
Subject(s) - novelty , livestock , production (economics) , milk production , agricultural science , business , microbiology and biotechnology , political science , zoology , geography , environmental science , biology , economics , psychology , social psychology , forestry , macroeconomics
In 2020, six dissertations were defended at the dissertation council D 006.067.01 on the basis of the Volga Region Research Institute of Manufacture and Processing of Meat-and-Milk Production, one of which for the degree of doctor sciences. The research is devoted to solving the actual problems of the production of livestock products: milk, pork, meat of broilers, chicken eggs, meat and ostrich eggs through the use of new feed additives. This article provides a brief overview of dissertations, shows the scientific novelty, theoretical and practical significance of the research carried out, and presents the results of implementation.

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