Open AccessDevelopment of functional meat and vegetable pate
Author(s) -
S.E. Bozhkova,
A. G. Zolotareva,
A.N. Tupikova,
D.N. Pilipenko,
С.А. Суркова,
L.F. Obrushnikova
Publication year - 2019
Publication title -
agrarno-piŝevye innovacii
Language(s) - English
Resource type - Journals
ISSN - 2618-7353
DOI - 10.31208/2618-7353-2019-8-89-95
Subject(s) - food science , microbiology and biotechnology , biology