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Simental İnek Sütü ve Süt Hücrelerinde Katalaz, İndirgenmiş Glutatyon, Malondialdehit, Vitamin C ve Total Protein Düzeyleri Arasındaki İlişkilerin Araştırılması
Author(s) -
Filiz Kazak,
Pınar Peker
Publication year - 2022
Publication title -
harran üniversitesi veteriner fakültesi dergisi
Language(s) - English
Resource type - Journals
eISSN - 2146-7188
pISSN - 2146-717X
DOI - 10.31196/huvfd.1084733
Subject(s) - chemistry , glutathione , malondialdehyde , food science , antioxidant , zoology , biochemistry , biology , enzyme

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