Open AccessAntimicrobial activity of citric acid against Escherichia coli, Staphylococcus aureus and Candida albicans as a sanitizer agent
Author(s) -
Elif Ayşe Erdoğan Eliuz
Publication year - 2020
Publication title -
eurasian journal of forest science
Language(s) - English
Resource type - Journals
ISSN - 2147-7493
DOI - 10.31195/ejejfs.787021
Subject(s) - citric acid , antimicrobial , candida albicans , staphylococcus aureus , microbiology and biotechnology , hand sanitizer , minimum inhibitory concentration , microorganism , chemistry , corpus albicans , escherichia coli , broth microdilution , yeast , food science , biology , bacteria , biochemistry , genetics , gene