Open AccessSifat Fisikokimia dan Organoleptik Permen Susu (Karamel) Rasa Jahe (Zingiber officinale Roscoe) dan Temulawak (Curcuma xanthorriza Roxb)
Author(s) -
Sistanto Sistanto,
Edi Soetrisno,
Rustama Saepudin
Publication year - 2015
Publication title -
jurnal sain peternakan indonesia/jurnal sain peternakan indonesia
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2528-7109
pISSN - 1978-3000
DOI - 10.31186/jspi.id.9.2.81-90
Subject(s) - food science , physics , biology