Open AccessEthnolinguistic study of folk traditions associated with food (on the example of Russian and other Slavic cultural and linguistic data)
Author(s) -
Ksenia V. Osipova
Publication year - 2018
Language(s) - English
Resource type - Conference proceedings
DOI - 10.31168/0417-6.4.2
Subject(s) - slavic languages , linguistics , russian language , history , etymology , ethnolinguistics , anthropology , ethnology , sociology , philosophy