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Kualitas air sumur gali ditinjau dari parameter mikrobiologis di tepi sungai gajah wong yogyakarta
Author(s) -
Amyati Amyati
Publication year - 2018
Publication title -
jhes (journal of health studies)
Language(s) - English
Resource type - Journals
eISSN - 2549-3353
pISSN - 2549-3345
DOI - 10.31101/jhes.382
Subject(s) - diarrhea , potable water , escherichia coli , water source , toxicology , food science , biology , geography , environmental engineering , environmental science , water resource management , medicine , biochemistry , gene
This study aims to identify the bacteria Escherichia coli in the water dug wells owned by residents on the banks of the gajah wong river, Kotagede-Yogyakarta. Bacteria Eschericia coli is one cause of diarrhea that need to know its existence to prevention of diarrhea. This research used descriptive analytics.The results showed, all the well water as a positive contain Eschericia Coli. The closer the distance between the well and the river, the higher the content ofEschericia.Coli. 50% of dug well water sampled is still feasible for consumption because the content of Escherichia coli is still less than 50 MPN/100ml

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