Open AccessOptimization of Drying Conditions of Eruca Vesicaria Leaves and Study of Their Effects on Phenolic Compounds and Antioxidant Activity Using Response Surface Methodology
Author(s) -
Saoussen Bouacida,
Ahmed Snoussi,
Hayet Ben Haj Koubaier,
Ismahen Essaidi,
Mohamed Kheireddine Aroua,
Nabiha Bouzouita
Publication year - 2022
Publication title -
acta scientific nutritional health
Language(s) - English
Resource type - Journals
ISSN - 2582-1423
DOI - 10.31080/asnh.2022.06.1042
Subject(s) - antioxidant , response surface methodology , eruca , antioxidant capacity , chemistry , food science , organic chemistry , botany , chromatography , biology