Open AccessNovel Product Development and Organoleptic Analysis Using Asparagus (Asparagus officinalis) Stems
Author(s) -
Jyoti D. Vora,
Rucha R. Khadke
Publication year - 2021
Publication title -
acta scientific nutritional health
Language(s) - English
Resource type - Journals
ISSN - 2582-1423
DOI - 10.31080/asnh.2020.05.0953
Subject(s) - asparagus , officinalis , organoleptic , biology , botany , horticulture , food science