Open AccessDynamic Concerns of Protein Ice-Cream: An Analysis
Author(s) -
Bakhtawar Shafique,
Shahıd Mahmood,
Muhammad Qamrosh Alam,
Wajiha Saeed
Publication year - 2019
Publication title -
acta scientific nutritional health
Language(s) - English
Resource type - Journals
ISSN - 2582-1423
DOI - 10.31080/asnh.2019.03.0490
Subject(s) - ice cream , computer science , chemistry , food science