Open AccessDietary Polysaccharides from Allium Species: A Critical Review in Dietary Polysaccharides from Allium Species: Extraction, Characterization, Bioactivity, And Potential Utilization
Author(s) -
Dery Bede,
Zaixiang Lou
Publication year - 2020
Publication title -
acta scientific agriculture
Language(s) - English
Resource type - Journals
ISSN - 2581-365X
DOI - 10.31080/asag.2020.04.0780
Subject(s) - allium , polysaccharide , extraction (chemistry) , botany , chemistry , traditional medicine , food science , biology , biochemistry , chromatography , medicine