Open AccessThe efficiency of modern disinfectants and detergents for sanitization of dairy equipment
Author(s) -
М. Кухтин,
Н. Болтик,
Т. Рущинська,
Я. Крижанівський,
В. Салата,
В. Коваленко
Publication year - 2020
Publication title -
vìsnik agrarnoï nauki
Language(s) - English
Resource type - Journals
ISSN - 2308-9377
DOI - 10.31073/agrovisnyk202005-10
Subject(s) - peracetic acid , biofilm , disinfectant , bacteria , microbiology and biotechnology , pseudomonas aeruginosa , enterococcus faecalis , microorganism , chemistry , pseudomonas fluorescens , staphylococcus aureus , hydrogen peroxide , food science , biology , genetics , organic chemistry