
Changing Behaviors of Adults for Ensuring the Food Hygiene During Covid-19 Outbreak: The Case of Turkey
Author(s) -
Duygu Sağlam,
Gozde Colak,
Murat Baş
Publication year - 2021
Publication title -
acıbadem üniversitesi sağlık bilimleri dergisi
Language(s) - English
Resource type - Journals
eISSN - 1309-5994
pISSN - 1309-470X
DOI - 10.31067/acusaglik.913790
Subject(s) - outbreak , covid-19 , hygiene , environmental health , transmission (telecommunications) , medicine , consumption (sociology) , preference , virology , disease , infectious disease (medical specialty) , economics , social science , pathology , sociology , electrical engineering , microeconomics , engineering