Open AccessANTIOXIDANT ACTIVITY OF LEAF AND STEM EXTRACTS OF PELAWAN PLANT (Tristaniopsis obovata) AND DETERMINATION OF TOTAL FLAVONOIDS, TOTAL PHENOLICS, AND TOTAL CAROTENOIDS
Author(s) -
Wempi Budiana
Publication year - 2020
Publication title -
international journal of biology pharmacy and allied sciences
Language(s) - English
Resource type - Journals
ISSN - 2277-4998
DOI - 10.31032/ijbpas/2020/9.3.4927
Subject(s) - carotenoid , antioxidant capacity , antioxidant , food science , stem and leaf display , biology , botany , traditional medicine , chemistry , medicine , biochemistry
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