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EVALUATION OF IN VITRO ANTI-HYPERGLYCEMIC, ANTI-LIPASE AND ANTIOXIDANT ACTIVITIES OF SALVIA HISPANICA AND CHENOPODIUM QUINOA SEEDS
Author(s) -
Mala Majumdar
Publication year - 2018
Publication title -
international journal of biology, pharmacy and allied sciences
Language(s) - English
Resource type - Journals
ISSN - 2277-4998
DOI - 10.31032/ijbpas/2018/7.3.4384
Subject(s) - chenopodium quinoa , chenopodium , antioxidant , traditional medicine , lipase , chemistry , botany , salvia , in vitro , food science , biology , enzyme , biochemistry , medicine , weed

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