Open AccessCancer chemoprevention through functional food of plant origin
Author(s) -
Nayanathara Thathsarani,
Gayathree Nayanajeehwi,
Uthpala A. Jayawardena,
Nayanakanthi Nilakarawasam,
Chanika D. Jayasinghe
Publication year - 2020
Publication title -
asian journal of pharmacy and pharmacology
Language(s) - English
Resource type - Journals
ISSN - 2455-2674
DOI - 10.31024/ajpp.2020.6.2.8
Subject(s) - cancer , functional food , medicine , biology , food science