
Shelf-life extension of tender endosperm of Palmyra palm (Borassus flabellifer) through retort processing
Author(s) -
S. K. Mathanghi,
S. Kanchana,
G. Hemalatha,
K. Kumutha,
C. Vanniyarajan
Publication year - 2022
Publication title -
journal of applied and natural science
Language(s) - English
Resource type - Journals
eISSN - 2231-5209
pISSN - 0974-9411
DOI - 10.31018/jans.v14isi.3614
Subject(s) - endosperm , shelf life , food science , retort , horticulture , biology , chemistry , botany , organic chemistry