Open AccessHeavy metals and aluminium intake from stored canned tomato, sardines and tuna in Algeria
Author(s) -
Terbeche Ryme,
Samia Gharbi,
Fouzia Rahli,
Karim Ouadah,
Fawzi Taleb,
Draou Nassima,
Yacine Rezini,
Amel Berrebbah Alioua
Publication year - 2022
Publication title -
journal of applied and natural science
Language(s) - English
Resource type - Journals
eISSN - 2231-5209
pISSN - 0974-9411
DOI - 10.31018/jans.v14i2.3435
Subject(s) - tuna , aluminium , metallurgy , chemistry , atomic absorption spectroscopy , metal , trace element , scanning electron microscope , environmental chemistry , materials science , composite material , fish <actinopterygii> , fishery , physics , quantum mechanics , biology