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Impacts of Lavandula angustifolia Mill. and Thymbra spicata L. essential oils on postharvest gray mold of strawberries
Author(s) -
İbrahim Kahramanoğlu,
Tuba Genç Kesimci,
Ayşe USANMAZ BOZHÜYÜK,
Ramazan Gürbüz,
Harun Alptekin
Publication year - 2021
Publication title -
international journal of agriculture environment and food sciences
Language(s) - English
Resource type - Journals
eISSN - 2602-246X
pISSN - 2618-5946
DOI - 10.31015/jaefs.2021.4.21
Subject(s) - postharvest , lavandula angustifolia , botrytis cinerea , mycelium , lavandula , horticulture , biology , potato dextrose agar , antifungal , agar , botany , chemistry , essential oil , lavender , microbiology and biotechnology , genetics , bacteria

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