Effect of Different Silicone Sources and Concentrations on in vitro Micro Propagation of 140 Ru Grape Rootstock
Author(s) -
Sawsan Qasim LATEEF,
Serpil Tangolar
Publication year - 2021
Publication title -
international journal of agriculture environment and food sciences
Language(s) - English
Resource type - Journals
eISSN - 2602-246X
pISSN - 2618-5946
DOI - 10.31015/jaefs.2021.2.12
Subject(s) - rootstock , cutting , explant culture , shoot , dry weight , horticulture , chemistry , nutrient , potassium , murashige and skoog medium , botany , biology , in vitro , biochemistry , organic chemistry
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