Open AccessPhysico-Chemical Characteristics of Some Gilaburu (Viburnum Opulus L.) Genotypes
Author(s) -
Mehmet Polat,
Kerem Mertoğlu,
İlknur Eskimez
Publication year - 2021
Publication title -
international journal of agriculture environment and food sciences
Language(s) - English
Resource type - Journals
eISSN - 2602-246X
pISSN - 2618-5946
DOI - 10.31015/jaefs.2021.1.7
Subject(s) - titratable acid , genotype , context (archaeology) , horticulture , chemical composition , chemistry , biology , botany , food science , biochemistry , gene , paleontology , organic chemistry
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